Kimchi bokumbop simply means kimchi fried rice.. Anyways, remember my lefr over kimchi i took away from my last korean meal here. Haha.. I have not done anything to it until yesterday.. I decided to cook kimchi bokumbop… one of the easiest thing to cook with kimchi… got the recipe from here, they have so many korean recipes I wanna try a few of them one day :)
I basically put whatever I have in my fridge, some thinly sliced pork, mini diced carrots, onions, spring onions, shrimps, fresh mushrooms, garlic and of course chopped kimchi!
Everything in the wok and it turns out beautifully.. the colour… the aroma.. simply yum!
Then I dished is out like how they usually do it… :D
Pretty isn’t it.. hahaha….
And they usually top the rice with a sunny side up…
In which I did…but my sunny side up is just not perfect… when I wanted to dish it out, the yolk kinda pecah and oozes out a little.. cacat only… this, I serve to my bro, my usual defaulted victim! LOL!
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